Showing posts with label Armenia. Show all posts
Showing posts with label Armenia. Show all posts

Top Things to Know Before Traveling to Armenia

1. History, 2. Religion, 3. Language, 4. People, 5. Customs, 6. Foods, 7. Land, 8. Transportation, 9. Currency and Phone, 10. Festivals. You've undoubtedly heard of Armenia by now. Though it remains an off-the-beaten-path location (unless you chance to be from Russia), tourism is on the rise! This magnificent nation is nestled someplace high in the Caucasus mountains. It is a nation with so much to offer, with magical nature, ancient history, and legacy that has yet to be fully revealed. Let's explore Things to Know Before Traveling to Armenia.

Category: Armenia Top List Travel

Source: https://top-list.co/top-things-to-know-before-traveling-to-armenia-v217.html

  1. History
  2. Religion
  3. Language
  4. People
  5. Customs
  6. Foods
  7. Land
  8. Transportation
  9. Currency and Phone
  10. Festivals

History

Armenia established an autonomous country for a brief period between 1918 and 1920. Following an invasion of Armenia by the Soviet Red Army in late 1920, local communists took control, and Armenia joined the Trans-Caucasian Soviet Socialist Republic in 1922. It was renamed the Armenian Soviet Socialist Republic in 1936.

Every hamlet, town, and city you visit will teach you about Armenia’s rich past. Armenia is littered with monasteries and temples. You can sense the past when you go into one of these brilliantly constructed structures. Despite the fact that some of these ancient structures are approximately two thousand years old, they are all very new.

Armenian history predates Christianity by thousands of years. Joining a free walking tour of Yerevan is an easy way to learn about Armenian history from the past to the present. This is absolutely one of the things to know before traveling to Armenia. The trip lasts roughly 2.5 hours on average. That’s correct, it’s completely free, unless you wish to tip the volunteer guides. Tours are another excellent method to learn a lot about history.

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top things to know before traveling to armenia

Religion

Armenia takes pride in being the first country to embrace Christianity. The Armenian Church is thought to have been formed by two of Jesus’ apostles who taught Christianity between 40 and 60 AD. This is why their religion is known as the Armenian Apostolic Church. As a result, you will witness some of Armenia’s earliest Christian churches. Despite the fact that Christians account for 95% of the population, members of other faiths are cordially welcomed. They even have the largest Yazidi temple in the world.

Most Armenians are Christians (97%) and belong to Armenia’s own church, the Armenian Apostolic Church, which is one of the oldest Christian churches in the world. It was established in the first century AD and became the first branch of Christianity to be recognized as a state religion in 301 AD.

According to a December 2018 Pew Research report, Armenia is the second most religious country in Europe, with 80 percent of respondents stating that they believe in God with total confidence.

top things to know before traveling to armenia

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top things to know before traveling to armenia

Language

Armenia is an ethnically homogenous nation where Armenian is the official language and the majority of the people speaks it as a first language. Armenian is a pluricentric language with two standardized forms: Eastern and Western Armenian. The language standard of Armenia is not specified in the constitution. This is absolutely one of the things to know before traveling to Armenia. In practice, Eastern Armenian is the dominant language in Armenian government, business, and daily life.

Russian is still, by far, the most widely spoken foreign language among Armenians today. In recent years, English has grown in popularity. French, as well as a number of other languages, has begun to be learned and utilized. Kurmanji is Armenia’s biggest minority language, spoken by the Yazidi community.

Assyrian, Greek, Russian and other minority languages are also recognized by the Armenian government. Russian is the most popular foreign language used by the majority of Armenians for political and historical reasons. In Armenia, English is the second most often studied language and the fastest growing foreign language. This is absolutely one of the things to know before traveling to Armenia.

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https://en.wikipedia.org/

top things to know before traveling to armenia

People

There are ten million Armenians living in various parts of the world. Only three million Armenians exist in what is left of their nation after a century of genocide. The Armenian Diaspora is mostly concentrated in Russia, Europe, Iran, the United States, Canada, and Georgia. You will find that the Armenian people are quite welcoming to guests. They are a very generous people that greet their visitors with open arms.

Opinions about Armenia vary not just from one individual to the next, but also from one nationality to the next. Armenia, like any other nation, has its fair share of cultural clichés. Some observers relate Armenians’ anger with the country’s geographic position, concluding that Armenians, like citizens of all of Armenia’s bordering nations, are hot-tempered Caucasians.

Armenians are all pleasant, but the clientele of this establishment are just the greatest – and the cuisine and snacks are second to none. Armenians treat one another as though they were a single family. There’s always coffee and food for visiting neighbors, and there’s always room in the house for more family members to sleep.

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top things to know before traveling to armenia

Customs

Armenians are a family-oriented people. They frequently inquire about their relatives from strangers. Children might be seen smiling and playing with their parents and grandparents in public squares and parks. Younger individuals often dress in a fashionable manner when they are out in public.

The elder generation dressed more formally, with males wearing pants, a button-up shirt, and a coat, and women wearing a dress, a blouse, and a smart-looking jacket. Men smoke in large numbers, whereas women, especially in public, do not. Although many buildings now prohibit smoking indoors, several eateries continue to do so.

Armenian culture and customs date back thousands of years. Armenians are known for being hospitable, polite, and kind people who respect elders, treat children gently, and uphold strong family values. Before visiting the nation, tourists should be aware of the following customs. It’s usually a good idea to be informed of local greeting and farewell customs while visiting a new area. Visitors visiting Armenia may witness residents greeting one other by kissing on the cheek, which is the most popular greeting among friends and relatives.

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top things to know before traveling to armenia

Foods

Armenian cuisine is comparable to Mediterranean cuisine, although it is distinctively different. It is frequently less spicy, focusing on the flavor of fresh herbs, legumes, nuts, and fruit. Many of the streets and boulevards are lined with mulberry trees. This is absolutely one of the things to know before traveling to Armenia.

You’ll most likely want to eat the delicious, juicy berries in late May and early June. In Armenian mythology, the pomegranate is a powerful emblem. Pomegranate images may be seen in carpets, artwork, cookery, and stone sculptures. If you visit Armenia in the early summer, you will be able to sample some great fresh apricots. Don’t worry if you miss the apricot season; dried apricots are very tasty. Their national fruit is the apricot.

Traditional Armenian meals and dishes are included in Armenian cuisine, as are Armenian foods and culinary skills. The food reflects the history and location of Armenian settlements while also incorporating influences from European and Levantine cuisines. Traditional crops and animals farmed and bred in Armenian-populated areas are also reflected in the cuisine.

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top things to know before traveling to armenia

Land

Armenia is a hilly nation with a wide range of landscapes and geologic instability. Above sea level, the average land is 5,900 feet (1,800 meters). There are no lowlands: half of the country is between 3,300 and 6,600 feet in height, with just approximately a tenth below that.

Mount Aragats (Alaghez), Armenia’s highest peak (13,418 feet, or 4,090 meters), is a mix of tall mountain ranges, deep river basins, and lava plateaus scattered with extinct volcanoes in the northwestern region of the Armenian Highland. The Somkhet, Bazum, Pambak, Gugark, Areguni, Shakhdag, and Vardenis ranges of the Lesser Caucasus go across Armenia’s northern sector to the north and east.

The Sevan Basin, which contains Lake Sevan (525 square miles) and is surrounded in by hills towering as high as 11,800 feet, is located in the eastern portion of Armenia at a height of roughly 6,200 feet. The Ararat Plain sits at the foot of Mount Aragats and the Geghama Range in the southwest; the Aras River divides this major plain into two halves, with the northern half in Armenia and the southern half in Turkey and Iran.

Armenia is prone to earthquakes that cause significant damage. An earthquake struck Armenia’s second largest city, Leninakan (now Gyumri), on December 7, 1988, destroying the town of Spitak in the northwest and severely damaging Leninakan (now Gyumri). It is estimated that 25,000 people were murdered.

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top things to know before traveling to armenia

Transportation

By most measures, transportation in Armenia is quite inexpensive. A ride in an intercity marshrutka, minibus, or bus in Yerevan should cost you 100 drams (approx. 20 cents). They’re fairly common. The single Metro line, which runs every 5 to 7 minutes and traverses north/south, is likewise 100 drams each trip. Alternatively, you may use a cab, which costs around 100 drams each kilometer (generally a minimum charge of 400 to 600 drams).

Let’s also have a look at cab. In Armenia, taxi service is not particularly expensive, and it is sometimes the preferable option when you are in a hurry. The cost of each kilometer is 100 AMD, with a minimum payment of 600 AMD (from 1 to 4 km). The usual cost of a taxi journey inside Yerevan’s city center is 600-700 AMD, however this may increase during rush hours.

Most major cities and many smaller villages are served by buses and minivans (locally known as marshrutka) for only 100 dram (less than $0.30). Buses are means of transportation that generally run throughout the day but on a set timetable.. Vans, on the other hand, are more frequent and speedier than buses, and they operate on a variety of routes around the country.

top things to know before traveling to armenia

https://armenia.travel/

top things to know before traveling to armenia

Currency and Phone

The dram is Armenia’s currency. You may get approximately 50,000 drams for one hundred dollars. In Armenia, you will undoubtedly feel like a billionaire! Because the cost of food and lodging is low, your drams will go a long way. You can simply seek an ATM outside of a bank or a grocery.. They accept most major credit and debit cards, and their exchange rates are typically favorable.

The dram was originally created on November 22, 1993. 100 lum may be made from 1 dram. The word dram in currency is derived from the Greek word dramos. The word was originally mentioned in the 12th century, when silver coins were known as drams. Today’s coins and banknotes come in a variety of denominations. Coins typically come in denominations of 10, 20, 50, 100, 200, and 500 drams, while banknotes come in 1,000, 5,000, 10,000, 20,000, 50,000, and 100,000 drams.

Purchase a SIM card from Viva Cell if you have an unlocked cell phone. The most basic package costs only 2500 drams. This provides you 2GB of data for one month, as well as enough of minutes to speak, including 47 minutes to Russia, the United States, or Canada. Try to find a better deal anyplace else, and the plans improve for not much more money.

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top things to know before traveling to armenia

Festivals

Attending festivals in a new nation is one of many excellent methods to learn about the local culture and customs. Armenians like celebrating numerous occasions, therefore each year is jam-packed with exciting and entertaining activities. Come experience Armenian hospitality, join the throng in water splashing, sample the country’s different wines, or visit a film festival during these events. There’s certain to be something that appeals to you.

On April 30, jazz fans can go to Yerevan’s Cascade Complex for the annual Jazz Day. International Jazz Day Festivals is observed all around the world, and Armenia is no exception. The festival brings together Armenian jazz ensembles as well as foreign performers to promote the importance of music as a means of communication that transcends cultural barriers.

Next, on May 11-12, Arena Festival Fund will hold Yerevan Wine Days, a two-day event staged on Saryan Street. Representatives from 15 of the area’s top wineries will be on hand to sell their wares, while notable restaurants will be displaying similar meals for tourists to sample. You don’t want to miss any of the activities because each day has a different program.
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https://armeniadiscovery.com/

top things to know before traveling to armenia

Tag: Armenia Top List Travel

Top Best Travel Destinations in Armenia

1. Yerevan, 2. Shikahogh State Reserve, 3. Lake Sevan, 4. Dilijan national park, 5. Mount Aragats, 6. Lake Arpi, 7. Noravank, 8. Gyumri, 9. Vanadzor, 10. Amberd Fortress. Like other countries and territories, Armenia also has many attractive and famous tourist attractions waiting for you to explore with extremely beautiful natural scenery. The following is an article about the top most beautiful places in Armenia.

Category: Armenia Destinations Top List Travel

Source: https://top-list.co/top-best-travel-destinations-in-armenia-v8728.html

  1. Yerevan
  2. Shikahogh State Reserve
  3. Lake Sevan
  4. Dilijan national park
  5. Mount Aragats
  6. Lake Arpi
  7. Noravank
  8. Gyumri
  9. Vanadzor
  10. Amberd Fortress

Yerevan

The capital, Yerevan, is Armenia’s largest city and an excellent location to start for anybody interested in seeing the country. The city’s great Republic Square is a must-see, as is ascending the Cascade to witness the city’s monument commemorating the Soviet triumph in WWII.

Yerevan is a historically significant city, and visiting the Armenian Genocide Memorial is a must for those interested in learning more about the country’s turbulent past. A trip down the Hrazdan gorge is also strongly recommended, as is a visit to the Vernissage flea market, which is open on weekends.

Day tours from Yerevan, often known as the City of Cafes, may take you to see a lot of what Armenia has to offer. Yerevan is also home to the Blue Mosque, the country’s lone mosque, as well as Levon’s Amazing Underground World, one of Europe’s most bizarre tourist sites.

Because of the color of the stones used to construct much of the city center, which is a tight region known as Kentron, Yerevan is commonly referred to as the ‘Pink City.’

• Location: Yerevan, Armenia

• Timing: Open all day

• Famous for: The pink-hued volcanic stone that was utilized to construct the city

• Entry Fee: Free

• Best Time To Visit: Late May to early June is the ideal time to visit Armenia.

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top best travel destinations in armenia

Shikahogh State Reserve

Shikahogh State Reserve, Armenia’s second biggest forest reserve, is so untouched that huge portions of it remain unknown to this day. Leopards, bears, wild goats, and vipers are supposed to live in the forest, and Shikahogh State Reserve is considered to have over 1,100 plant species, however its wildlife has not yet been thoroughly studied.

In 2005, a proposed motorway endangered the reserve, but environmentalists successfully pushed for the forest’s future to be saved. A variety of stunning waterfalls may also be seen inside the reserve. “Shikahogh State Reserve” – State Non-Commercial Organization conducts all operations linked to natural ecosystems, genetic resources, landscape and biological variety, natural heritage protection, restoration, and natural resource accounting.

Armenia’s well-developed transportation system allows visitors to reach “Shikahogh” State Reserve by private automobile or through a variety of travel firms that offer frequent excursions and trips to the country’s many landmarks. The trip will not appear long due to the “Shikahogh” State Reserve’s geographical position.

• Location: Shikahogh, Armenia

• Famous for: over 1,100 plant species

• Best Time To Visit: March to June.

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Lake Sevan

The country’s largest lake, Lake Sevan, is located in the center of Armenia and is a lovely site to explore during a vacation to the country. The lake is surrounded by several monasteries, the most spectacular of which is perhaps the Sevanavank Monastery, which provides a beautiful panoramic backdrop for a pleasant journey.

Windsurfing is one of the lake’s recreational activities, and the lake’s shoreline is lined with outstanding seafood eateries. Because Armenia lacks a coastline, Lake Sevan has a variety of famous beaches, making it the greatest site in the nation to sunbathe, with Sevan Bay and its surrounding mountains providing stunning views.

If you’re traveling from Yerevan to Lake Sevan, it’s highly recommended that you stay overnight and explore the area. You won’t get to visit as many local businesses if you simply take a day trip up there way, but there are some excellent places to dine in and around Sevan, as well as some very intriguing locations to explore there.

• Location: Armenia

• Famous for: Armenia’s lone beach is on Lake Sevan.

• Best Time To Visit: November to December.

top best travel destinations in armenia top best travel destinations in armenia

Dilijan national park

Dilijan National Park, one of Armenia’s four national parks, may be the most beautiful of the four. The park, which opened in 2002, is known for both its medical mineral water springs and its natural landmarks.

Many of Armenia’s most prominent cultural sites, including Haghartsin Monastery, Goshavank Monastery, and Jukhtak Vank, as well as Matosavank Monastery and the Akhnabat church, are located within the park’s boundaries.

The Aghestev and Getik river basins are also inside the Dilijan national park’s limits. It is located in Armenia’s north-eastern Tavush Province and has an area of 240 km2. Forest settings, abundant biodiversity, medicinal mineral water springs, natural and cultural landmarks, and a wide network of hiking routes make it a popular destination.

Dilijan National Park is known for its crystal-clear air, as well as its diverse flora and wildlife. Mineral springs are well-known in the Dilijan area. Some estimates put the number of mineral spring sources in Dilijan Park at about 20.

• Famous for: The Aghestev and Getik river

• Best Time To Visit: The greatest time to visit Dilijan National Park is from April to October, when the weather and conditions are at their optimum.

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https://www.outdoortrip.com/

Mount Aragats

Mount Aragats, a dormant volcano in Armenia’s north, is one of the country’s most beautiful natural wonders. It is Armenia’s tallest mountain, and it is surrounded by a wealth of rock art, including drawings of animals and human-like forms that date back hundreds of years.

Mount Aragats is snow-covered practically all year, although it may be climbed, with July, August, and September being the ideal months to do so. The simplest of the four summits to climb is the southernmost, while the northern peak, at roughly 4,000 meters, is the most difficult.

Aragats, according to legend, is an extinct volcano with a crater between its peaks. Mountains have a particular place in Armenian culture and history, which is why many stories and folk tales are linked to their names and origins. The name Mount Aragats is said to be derived from the name of the Armenian pagan God Ara, which means “Ara’s Throne” in English.

• Famous for: a sacred mountain for the Armenians

• Best Time To Visit: The best time to climb Aragats is between June and August, when the mountain routes are dry and safe.

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top best travel destinations in armenia

Lake Arpi

During the peak tourist season, Lake Sevan may be highly busy, whereas Lake Arpi offers a considerably more tranquil atmosphere. Lake Arpi, which is used for irrigation and hydropower generation, is also the source of the Akhurian River.

With about 100 kinds of birds known to reside in the vicinity, a new park was constructed around the lake in 2009 to safeguard the natural environment. Lake Arpi is also a Ramsar Convention protected site with a diverse flora and fauna. Lake Arpi is home to one of the greatest colonies of Armenian Gulls, as well as camping and walking trips.

Lake Arpi’s region is acknowledged as one of the world’s most significant bird habitats. There are 140 bird species and 670 plant species that have been recorded.

Lake Arpi National Park’s lakes and marshes are well-known for being good bird-watching spots, with breeding species visible from May to July and migrating birds resting in the spring and fall. Arpi is also a site where winter sports traditions may be revived.

• Location: Lake Arpi, Shirak Province

• Famous for: bird-watching spots

• Best Time To Visit: Lake Arpi National Park is divided into three regions, each of which should be visited separately.

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https://www.caucasus-naturefund.org/

Noravank

One of Armenia’s distinguishing qualities is its monasteries, and the one at Noravank is one of the most magnificent in the country. The monastery, which was established in the 13th century, is protected by sheer brick-red cliffs. With the terracotta slopes of the Amaghu River canyon as a background, this monastery may be one of Armenia’s most gorgeous locations.

The Astvatsatsin (Holy Mother of God) church in Noravank is famous, and legend has it that the monastery was preserved by God himself when Armenia was overrun by the Mongols hundreds of years ago. If you just visit one monastery during your vacation to Armenia, Noravank would be a great choice — hundreds of tourists visit each year.

Noravank is known for its spectacular architecture, history, and surrounding nature. A defensive wall has also been constructed. Two churches, a gavit, a church entryway, and a chapel make up the monastery complex. Many Khachkars (cross-stones) may also be seen in the monastery’s vicinity.

• Location: 3604, Armenia

• Famous for: Amaghu River

• Entry Fee: US$ 39

• Best Time To Visit: Summer (April to July).

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Gyumri

Gyumri, Armenia’s second biggest city, is definitely worth a visit for anybody visiting the nation for the first time. The Black Fortress on the hill that overlooks the city is perhaps the greatest site to take in the scenery of Gyumri, while the gigantic Mother Armenia statue is also close.

Gyumri is home to several of Armenia’s most notable cultural institutions, including the Dzitoghtsyan Museum of Social Life and National Architecture, the Aslamazyan Sisters House-Museum, and the Sergey Merkurov House-Museum. The Kumayri Historic District is Gyumri’s oldest neighborhood, with over a thousand historic structures.

Gyumri has a wide range of average temperatures. When humidity is included in, temperatures feel chilly for approximately half of the year and pleasant for the other half, with a good possibility of precipitation for about half of the year. When compared to tourist locations throughout the world, the area is less temperate than others, ranking in the 34th percentile for pleasant weather.

• Location: Gyumri, Shirak, Armenia
• Timing: Open all day
• Famous for: Aslamazyan Sisters House-Museum
• Entry Fee: Free
• Best Time To Visit: If you’re searching for the hottest months to visit Gyumri, August, July, and subsequently June are your best bets. top best travel destinations in armenia top best travel destinations in armenia

https://wander-lush.org/

Vanadzor

Vanadzor, in Armenia’s northwestern region, is the country’s third largest city. Vanadzor is an excellent starting point for seeing the Lori area, which is unquestionably one of Armenia’s most beautiful destinations. The Vanadzor Botanical Garden is one of the city’s most popular tourist destinations, and visitors should also visit the Vanadzor Fine Art Museum.

Because of the Lori region’s numerous mineral springs, there are a variety of fantastic spas in and near Vanadzor to enjoy. Vanadzor is predominantly an industrial city, but it also has a number of theatres, including the Vanadzor Puppet Theatre and the Bohem Chamber Theatre of Vanadzor.

One of the most interesting things about Vanadzor is that if you want to go hiking, biking, rock climbing, rafting, or participate in other activities, it is very easy to arrange because, like many other regions in Armenia, Lori has ideal conditions for such activities and has an active outdoorsy population as well as tourist centers.

• Location: Vanadzor, Armenia

• Famous for: hiking, biking, rock climbing, rafting

• Best Time To Visit: January to March.

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https://absolutearmenia.com/

Amberd Fortress

Amberd Fortress, which dates from the seventh century, is one of Armenia’s most beautiful destinations. The stronghold, which was formerly one of the Armenian Kingdom’s key military-defensive positions, is about an hour’s drive from Yerevan, the capital city.

During the winter months, however, snowfall can render the stronghold inaccessible, although the weather normally improves by late May. The view from the top of the fortress is amazing, and the structure itself is as impressive. Amberd Fortress is within a short distance from Byurakan Village, which is home to the Byurakan Observatory.

The historical significance of the Amberd complex stems from its distinctiveness as one of the outstanding instances of Armenian fortification architecture. The site has a wide range of structures, including a church, a chapel, baths, walls, and many gates. This fortification is perched high on the Aragats mountain, encircled on three sides by ravines. Exploring the citadel’s fractured water supply, spas, and secret tunnel leading to a canyon beyond the fortress walls also appeals many visitors.

• Location: Amberd road, Armenia

• Famous for: Armenian fortification architecture

• Best Time To Visit: February to June.

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Tag: Armenia Destinations Top List Travel

Top Best Foods In Armenia With Recipe

1. Khorovats, 2. Kyufta, 3. Dolma, 4. Ishkhan, 5. Manti. Armenian cuisine has been inspired by traders and conquerors from the Mediterranean, Middle East, and Eastern Europe due to its location at the crossroads of Asia and Europe. It uses the freshest ingredients, including all kinds of spices, herbs, meat, and fish (Armenian fruit and vegetables are renowned throughout the region). In Armenia, eating is a necessary component of life. Locals will find any reason to eat, so don't be shocked if you're pulled into a family's home as a guest of honor, where you'll be served a delectable meal prepared using recipes passed down from generation to generation. While some of the foods may look familiar (tabbouleh, dolma, and kebab are all favorites), they all have an Armenian touch. Just don't hold your breath for your chef to reveal their secret ingredients. Here are top 10 best foods in Armenia that you must try

Category: Armenia Food Foods Top List

Source: https://top-list.co/top-best-foods-in-armenia-with-recipe-v1790.html

  1. Khorovats
  2. Kyufta
  3. Dolma
  4. Ishkhan
  5. Manti

Khorovats

Khorovats are Armenia’s version of a kebab, and they’re an unavoidable element of the country’s cuisine. Charcoal manghals (grills) with a man twisting skewers filled with enormous chunks of meat over an open flame can be found in restaurants and truck stops, on street corners and in family homes. The favored cuts of meat are pork, lamb, and beef, with little marinating or seasoning. Condiments, according to Armenians, detract from the meat’s inherent flavors. While peppers and onions may occasionally appear on the skewers, they are entirely decorative.

The ‘greens’ are served with the khorovats salad, which is consisting of fried tomatoes, eggplants, peppers, greens, and onion. Wrap it all up in lavash, a fantastic native flatbread, for a simple culinary delight.

Ingredients

  • 2 lbs. boneless leg of lamb cubed into 1 inch pieces, ½ cup olive oil, 2 tablespoons fresh lemon juice, 3 large garlic peeled and crushed, 1 teaspoon dry white wine, 1 bay leaf, 1/8 teaspoon salt, 1 teaspoon oregano fresh chopped, ½ teaspoon rosemary fresh, 1/8 teaspoon ground black pepper, 2 large onions white or yellow peeled and cut into, 8 wedges each, 2 large green peppers cut into 8 pieces each, 12 medium mushrooms stemmed and cleaned, 2 large tomatoes cored and cut into 8 wedges, 8 wooden skewers soaked in water for 30 minutes to prevent burning on the grill.

Instructions

  • Place lamb cubes in a large container
  • In a medium bowl, mix olive oil, lemon juice, garlic, wine , bay leaf, salt, pepper, oregano and rosemary.
  • Pour marinade over lamb, stir thoroughly, cover and refrigerate at least 24 hours, stirring occasionally.
  • Pre heat your grill to medium high
  • Thread separate skewers of lamb, onion green pepper, and mushrooms
  • Baste vegetable with some of the reserved marinade.
  • Put the lamb and onions first as they will take about 12 minutes to cook, add the green peppers and mushrooms after about 5 minutes and lastely the tomatoes they only take about 3 minutes to cook.
  • Remove from grill and skewers, you can re-skewer, alternating the ingrediens or just put the lamb and vegetables on a platter.
  • Serve with lavash and Hamim enjoy!

top best foods in armenia with recipe

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top best foods in armenia with recipe

Kyufta

Every Middle Eastern country has their take on the classic kofta, but nothing comes close to the Armenian version. Minced beef is gently seasoned and combined with crushed wheat and onions, just like its near east counterparts. They’re also rolled into the shape of a tapered spinning top. Armenians, on the other hand, prepare theirs in a broth rather than grilling them. A simple chicken broth is commonly used, with a splash of pomegranate molasses and brown sugar adding an Armenian zest. Kyufta is a rich, well-flavored meat that is served sliced with a squeeze of lemon juice.

  • 1/2 slice bread,crust removed, 1/4 cup milk, 1 cup parsley, 1 pound ground lamb, 1/2 medium onion, 2 cloves garlic, 3/4 teaspoon salt, 1 teaspoon ground cumin, 1 teaspoon sumac, 1/2 teaspoon cayenne pepper, 1/4 teaspoon ground allspice, 1/4 teaspoon freshly ground black pepper, 1 pinch mace, 1 medium potato, 3 inches in diameter, sliced 1/4-inch thick, 1 medium tomato, 3 inches in diameter, sliced 1/4-inch thick
  • Turn on the broiler. Soak the bread in milk until all milk is absorbed, then mash it into a paste
  • Process the parsley in a food processor and add to a large bowl with ground lamb and set aside.
  • Process onion and garlic until very finely chopped. Add to bowl with bread and lamb mixture.
  • Add the salt, cumin, sumac, cayenne pepper, allspice, pepper and mace and mix gently until the ingredients are well-combined.
  • Put the mixture into a casserole dish and place under the broiler until browned, about 15 minutes.
  • Remove from oven and reduce heat to 375 F.
  • Slice the potato and tomato into pieces about 1/4-inch thick and add to the meat mixture, first a layer of potatoes and then of tomatoes.
  • Cover the casserole with aluminum foil or a lid and cook on the middle rack of the oven for 40 minutes.

top best foods in armenia with recipe

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top best foods in armenia with recipe

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Dolma

Dolma, which is pronounced ‘tolma’ in Armenia, is another dish you might recognize. They’re a staple across the eastern Mediterranean, made with a mixture of minced beef, onion, rice, and other spices wrapped in a vine leaf. The Armenian dolma, on the other hand, is unique, both in terms of preparation and the ingredients utilized. Every Armenian grandma has her own dolma recipe, but they all agree that how the leaves are prepared is crucial. The secret is to take them out of the boiling water as soon as they become a different color. Armenians are also more daring with their ingredients. Along with the more conventional rice, lentils, tomatoes, courgette, aubergine, mint, red peppers, coriander, and onions can be found.

  • 1 (16-ounce) jar grape leaves, 2 tablespoons olive oil, plus more for drizzling, 1 medium yellow onion, finely diced, 4 cloves garlic, finely minced, 1 tablespoon parsley, 1 tablespoon basil, 1 1/2 cups uncookedwhite rice, long-grain, such as basmati, 1/2 cup pine nuts, raw, optional, 8 cups vegetable broth, divided, 2/3 cups lemon juice, divided, plus more for drizzling
  • Heat oil in a medium saucepan over medium heat. Saute onions until tender. Stir in rice and hot water to cover. Cover and simmer until rice is half cooked, about 10 minutes.
  • Remove from heat and stir in tomato paste, currants, pine nuts, cinnamon, mint leaves, dill weed, allspice and cumin. Let mixture cool.
  • Prepare a large pot by placing an inverted plate on the bottom; this protects the dolmas from direct heat when steaming.
  • Rinse grape leaves in warm water; drain and cut off any stems. Place about 1 teaspoon of the cooled rice mixture in the center of a leaf. Fold in the sides and then roll into a cigar shape. Place in prepared pot. Repeat with remaining ingredients.
  • Pour in just enough warm water to reach the bottom of the first layer of dolmas. Cover and simmer over low heat for 30 to 45 minutes, or until rice is totally cooked. Check the water level often and add more as necessary.

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thespruceeats.com

Ishkhan

Even though Armenia is a landlocked country, it has its fair share of fish dishes. The most well-known is Ishkhan, which is named after a variety of trout found in Lake Sevan. Sevan trout are’meatier’ than most, and they were sold around the region as early as the 15th century due to their fame. There are an endless number of ways to cook Ishkhan. You have the option of having it boiled, fried, or braised with almonds. The fish is cooked in wine and seasoned with basil, tarragon, chives, and pepper in the most famous meal.

  • 2 small whole trouts, 1 cup white wine, 1/2 cup cherry-plum, 3 tablespoons chopped tarragon, 4 shallots, 1 pomegranate (flesh and juice), 1/4 teaspoon black pepper, Sea Salt to taste
  • Clean trouts, not cutting the stomach completely.
  • Grease with salt and pepper.
  • Mince cherry-plums, pomegranate, shallots and tarragon and fill the fish.
  • The rest of the filling can be served as salad.
  • Simmer the trouts in wine on low heat for 10-15 minutes.

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Manti

Any member of Armenia’s vast diaspora will tell you that manti, delectable baked dumplings served in tomato sauce with a garlicky yoghurt on the side, is the dish they miss the most from home. It isn’t just the taste that they are missing. It is, without a doubt, Armenia’s most social dinner. Almost as soon as the dish is placed on the table, impatient hands will start breaking off the thumb-sized dumplings and dipping them in yoghurt. There are some differences. Some people prefer a hot tomato sauce. Others prefer yoghurt that isn’t as garlicky. Manti originated in Western Armenia, although it is popular throughout the country.

  • 2 cups flour, ½ teaspoon salt, 2 eggs, ½ teaspoon water, or as needed, 2 onions, peeled, ½ pound ground beef, salt and pepper to taste, 3 tablespoons vegetable oil, 1 tablespoon red pepper flakes, 1 tablespoon minced garlic, 1 (8 ounce) container plain yogurt
  • Combine the flour and salt in a mixing bowl. Add the eggs and water, mixing well with your hands. Add more water, if needed, to form a soft dough. Cover and set aside for at least 30 minutes.
  • Shred the onions and place them in a colander or sieve set over a bowl; drain the juice and discard. Combine the onion, ground beef, salt, and pepper; mix the meat well with a spoon until mashed.
  • Divide the dough into two portions and lightly flour a work surface. Keep one piece of dough covered while you roll out the second portion into a rectangle, rolling the dough as thin as you can. Cut the rectangle into 2-inch squares with a knife or pastry wheel.
  • Place about 2 teaspoons of the meat filling in the center of each square. Seal the dumplings by gathering the edges of the dough and pinching them together at the top to form a bundle. Transfer the finished manti to a floured plate, and sprinkle more flour over the manti to prevent sticking. Repeat with the second piece of dough.
  • Heat the oil and red pepper flakes in a small skillet over low heat just until the pepper flakes have started to color the oil; don’t let them burn. Remove from the heat and keep warm. Stir the minced garlic into the yogurt and set aside.
  • Bring a large pot of salted water to a boil over medium-high heat, and cook the manti until the filling is no longer pink, and the dough is tender, 20 to 25 minutes. Drain well. Divide the manti among four plates. Spoon the yogurt sauce over the manti and drizzle each serving with the hot pepper oil.

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desidakaar.com

Tag: Armenia Food Foods Top List

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