Category: India London Restaurants Top List UK
Source: https://top-list.co/top-best-indian-restaurants-in-london-doing-deliveries-v12154.html
- Babur
- Benares
- Brigadiers
- The Cinnamon Club
- Dastaan
- Dhaba@49
- Gunpowder Spitalfields
- Gymkhana
- Hankies Marble Arch
- Taste Of Nawab
- The Rajdoot
- Eastern Eye Balti House
Babur
Since 1985, the renowned Indian eatery Babur has been wowing the neighborhood with its innovative cuisine. Although it has temporarily closed, it still provides two tiers of delivery. You can choose from the usual takeout menu or splurge on delicacies from the excellent restaurant menu. This is one of the Best Indian Restaurants In London Doing Deliveries.
This pleasant, modest restaurant in Forest Hill, London, has been operating since 1985 and is recognized for its exquisite and avant-garde modern Indian cuisine. Exposed brick walls, natural wooden furnishings, and stunning handmade Bengali artworks are all included in Babur’s trendy, rustic decor. Locals from Forest Hill love to eat at Babur because of the cozy ambiance and excellent service, and the food is good enough to travel across town for.
You should try the black cod in spices and mustard oil with mustard mash as well as the spicy sardine fish cake filled with caramelized figs and served with sandalwood ostrich. The wine list, created by Peter McCombie, is equally excellent and offers 34 bottles for less than £20 in addition to 16 wines by the glass.
Address: 119 Brockley Rise, London SE23 1JP, United Kingdom
Phone: +44 20 8291 2400
Opening hours: 12–2:30PM, 5:30–11PM
Service options: Dine-in · Takeaway · Delivery
Rating: 4.6/5.0, 741 Google reviews
Website: https://www.babur.info/
https://www.newsshopper.co.uk/
https://www.facebook.com/
Benares
Since it first opened in 2003, Benares Restaurant and Bar has earned a reputation as one of the best Indian restaurants in the area. Visitors enter a classy lounge with hand-crafted furniture with Indian influences, which is matched by a lovely pond accented with fresh flowers, creating an opulent look. Use the services of Berkeley Square’s fine-dining Benares if you reside in Mayfair but for whatever reason don’t have your own personal curry chef. The overpriced curry restaurant is now delivering its delicious food, and for every meal you order, it will donate one to a frontline NHS employee.
Benares features four private dining rooms, three of which are located around the lounge: the Berkeley Room, which can accommodate up to 16 people; the Sommeliers Table, which can accommodate up to 10 people; and the Chefs Table, which can accommodate up to 8 people and looks out over the kitchen. The main dining room, which has seating for up to 80 people, is connected to the lounge area. On the other side of the main dining room is the Dover room, which has the largest private dining space and can accommodate up to 36 people.
This chic restaurant and first-floor cocktail lounge combine traditional Indian elements with contemporary decor. Expect to see plenty of gleaming black granite, flowers, odd antiquities, and water tanks in the style of the Mughals. The location draws high rollers, including businessmen on expense accounts, infatuated couples, and curious tourists. The kitchen produces contemporary cuisine on a high level.
Address: 12a Berkeley Square, London W1J 6BS, United Kingdom
Phone: +44 20 7629 8886
Opening hours: 12–2:30PM, 5:30–10:30PM
Service options: Dine-in · Takeaway
Rating: 4.3/5.0, 1,478 Google reviews
Website: https://www.benaresrestaurant.com/
https://twitter.com/
https://www.opentable.com/
Brigadiers
Brigadiers, which has 140 seats inside and another 28 on a terrace outside, is modeled after the army mess bars of India, where military units go to dine, drink, and socialize. Live sports are available on demand in a few areas to promote conversation and friendship, and those who want to play pool or traditional card games while they dine and drink can do so.
Tandoors, charcoal grills, rotisseries, wood ovens, and traditional Indian smokers are all used in the food selection, which concentrates on various styles of Indian barbecue. With beer, whisky, cocktails on tap, and huge portions, the beverages menu ties the restaurant’s cuisine and communal vibe together. Brigadiers, created by Brady Williams Studio, makes use of Indian art deco design to depict the grandeur and familiarity typical of Indian club culture. Each area at Brigadiers has its own own personality, experience, and environment, making them all ideal for casual, fun, and laid-back socializing.
Brigadiers is reopening its kitchen to serve the hungry populace traditional Indian barbeque. Certainly not the masses. the chosen few. However, there are far worse things you could do if you want a fine curry. The Brigadiers original BBQ butter chicken wings and the Brigadiers mixed grill are back on the delivery menu, and there will be fresh Indian mangoes for dessert.
Address: 1-5 Bloomberg Arcade, London EC4N 8AR, United Kingdom
Phone: +44 20 3319 8140
Opening hours: 12–2:45PM, 5–10:45PM
Service options: Dine-in · Kerbside pickup · Delivery
Rating: 4.5/5.0, 1,389 Google reviews
Website: https://brigadierslondon.com/
https://www.timeout.com/
https://brigadierslondon.com/
The Cinnamon Club
This restaurant can be seen as one of the Best Indian Restaurants In London Doing Deliveries. The Cinnamon Club is a staple in the world of excellent Indian food, and it is located in the historic Grade II listed former Westminster Library. The Cinnamon Club, the first modern Indian restaurant in London, has a long tradition of delivering inventive and unique Indian food in a gloriously regal environment. It is a well-known hangout for power brokers in crisp suits and Westminster politicians who enjoy a fine-dining menu of regal and modernized rustic pan-Indian meals. There is nothing else like the multi-award-winning Cinnamon Club in St. James’ if you’ve ever eaten at an Indian restaurant.
The Cinnamon Club’s hallmark dishes are combined with fresh meals and festive platters in the magnificent new menu that Chef Vivek Singh and Head Chef Sankar Chandrasekaran have created. Seasonally, the creative lunch and supper menus are updated. There are also pre- and post-theatre menus offered. Many of the restaurant’s hallmark dishes, like Old Delhi-style butter chicken, Hyderabad-style lamb biryani, and Rajasthani soola spiced paneer tikka, have been reinvented by The Cinnamon Club for takeout. Shrikhand cheesecake with tamarind-glazed seasonal berries is another option for dessert.
In Westminster, The Cinnamon Club is the best location for private dinner. In one of the classy and classic private dining spaces or bars, the restaurant can host groups for seated meals or standing canapé celebrations.
Address: The Old Westminster Library, Great Smith St, London SW1P 3BU, United Kingdom
Phone: +44 20 7222 2555
Opening hours: 12–3PM, 5:30–11PM
Rating: 4.3/5.0, 1,707 Google reviews
Website: https://cinnamonclub.com/
https://www.b3designers.co.uk/
https://www.theworlds50best.com/
Dastaan
This neighborhood Indian restaurant, which was formerly Epsom’s best-kept secret, is now firmly established on the map as a result of the numerous prizes and commendations bestowed upon it since it first opened its doors in 2016. Dastaan has all the markings of a top London restaurant without the high price tags to match. It was founded by two chefs who formerly worked together at one of the capital’s most talked-about Michelin star Indian restaurants.
Former head chef at the aforementioned Gymkhana Sanjay Gour makes up one half of the chef-patron duo. Gour, a skilled pastry chef of Modern Europe and a modern Indian cook, is renowned for his gorgeous desserts that are influenced by Indian sweets and his own country’s intoxicating spices. Some of the restaurant’s most well-known dishes, including as the muntjac biryani, keema pao, and roe deer chops, are credited to his counterpart, Nand Kishor, a former head chef of Gymkhana.
This powerful culinary team contributes their substantial skills to Dastaan’s menu, which, in contrast to many other Indian eateries, is extensive yet condensed. As you take in the variety of curries on offer, start off with a few chaat (snacks) like panipuri, samosas, tikkas, and kebabs to whet your appetite. Carnivores will be delighted by options like butter chicken masala, duck chettinard, and hog vindaloo, while vegetarians will savor the variety of meat-free meals like paneer makhani, aubergine masala, and asparagus, pea, and Jerusalem artichoke biryani.
If you’re still hungry after filling up on chaat, a hearty main dish, and the required carb overload of fluffy rice and buttery naan bread, there are a few desserts to choose from, including silky kulfi and syrup-drenched gulab jamun. There are several wines, alcoholic beverages, and soft drinks available, including real lassis. Direct ordering is available on Dastaan’s website.
Address: 447 Kingston Rd, Epsom KT19 0DB, United Kingdom
Phone: +44 20 8786 8999
Opening hours: 5–10:30PM
Rating: 4.7/5.0, 709 Google reviews
Website: https://www.dastaan.co.uk/
https://mobile.twitter.com/
https://www.squaremeal.co.uk/
Dhaba@49
Dhaba@49 brings the roadside café culture of North India to a busy intersection in Maida Vale and offers everything you’d expect from a neighborhood eatery: helpful service, reasonable rates, and mouthwatering food. Geometric tiles, antique Indian prints, tiffin dinnerware, and other interior design elements have a Dishoom-inspired vibe, yet delightful extras like velvet blue couches and a disco playlist keep the atmosphere casual. Dhaba@49 can provide services as one of the Best Indian Restaurants In London Doing Deliveries.
Chaat, the crunchy, sour, and spicy food often found in dhabas or roadside eateries, is a specialty of Dhaba@49. The samosa chaat included plump, crisp slices tucked into a stew of earthy, cumin-flavored chickpeas, sprinkled with vibrant green mint dressing, gooey tamarind, and stark white yoghurt. Pomegranate seeds and purple micro-herbs added a last rainbow flourish that elevated the flavor and added a touch of elegance to this classic Punjabi snack.
Either that more-is-more, carnivalesque attitude to flavor and color was used in the dishes, or they were fearlessly simple. A notable example of this is the methi makai masala, a silky, bright green spinach stew with luscious corn kernels that appeared uncomplicated but actually had a delicate undertone of fresh fenugreek. The white fish in their Goan seafood moilee succumbed to the golden turmeric, mustard seed, and coconut sauce at the touch of the fork, in contrast to the way fish curries are frequently overcooked.
In fact, almost every dish in Dhaba@49 was excellent: the buttery layered lachha paratha, the fluffy pilau rice, even the deep-fried spinach leaves, which were done to exacting standards. Although it may be based on roadside food, this eatery is definitely worth the trip. Deliveries and takeout continue to be made.
Address: 49 Chippenham Rd, London W9 2AH, United Kingdom
Phone: +44 20 3489 2424
Opening hours: 3–10:30PM
Service options: Dine-in · Takeaway · No-contact delivery
Rating: 4.6/5.0, 738 Google reviews
Website: https://dhaba49.com/
https://spacioarchitects.com/
https://st.hzcdn.com/
Gunpowder Spitalfields
The days of drinking lager and eating poppadums at Indian restaurants with a fish tank, velvet-lined chairs, and just one After Eight for dessert are long gone in London. However, the Brick Lane neighborhood, which is dominated by curry mile’s imitation canteens, is still difficult to navigate. Nirmal Save, a former chef at Mayfair’s Tamarind, is in charge of the kitchen at this little family-run establishment, which hopes to break Indian cuisine’s odd hold on the neighborhood by introducing high-quality small-plate dining.
In favor of strong flavors and a menu of about 20 dishes from all over India, Gunpowder forgoes bloating breads and creamy sauces. Examples include rasam ke bomb, Gunpowder’s take on the dosa, which resembles tiny Yorkshire puddings and comes with a shot glass of a spicy sauce, or a spicy venison and vermicelli doughnut, both of which are novel and exciting. The vegetables are the stars of the show, especially the surprise and delightful sizzle-grilled mustard broccoli.
The Gunpower’s owner-manager, Harneet Baweja, is a powerhouse who gives each dish a backstory. For example, the mouthwatering Maa’s Kashmiri lamp chops are made with a recipe from his mother-in-law, and the molten spice chocolate cake with masala chai custard (don’t skip it!) was inspired by a Mumbai vendor of chocolate chai. There is a takeout menu option at this restaurant.
Address: 11 White’s Row, London E1 7NF, United Kingdom
Phone: +44 20 7426 0542
Opening hours: 12–3PM, 5:30–10PM
Rating: 4.4/5.0, 879 Google reviews
Website: https://gunpowderrestaurants.com/
https://londontheinside.com/
Gymkhana
This is one of the Best Indian Restaurants In London Doing Deliveries. Gymkhana, which had been shut down for more than six months due to a fire, has reopened with its Michelin-starred Indian food. The restaurant has undergone a complete renovation, but the atmosphere is mostly the same: posh and inspired by the gentlemen’s clubs that were common in British-colonial India. This unique restaurant, which is situated in the heart of Mayfair but was inspired by the clubs of Colonial India, has two floors. Head downstairs via a mirrored staircase for dinner in the cozy basement with its vibrant chilli-red color scheme, wood paneling, hunting trophies, and even Grandmother Sethi’s old barometer!
For the first time ever, the Michelin-starred Gymkhana is offering delivery of its tandoori masala lamb chops, butter chicken masala, and wild muntjac biryani. Additionally, there is a special feast menu for two. There are many options on menus with Northern Indian influences, and everything from the exquisitely spiced kebabs and tikkas to the feather-light biryani with its flaky golden pastry dome offers a delightful combination of flavors and textures with a refined edge. Keep in mind that the side dishes are a highlight. Knowledgeable, competent, and attentive service is provided.
Address: 42 Albemarle St, London W1S 4JH, United Kingdom
Phone: +44 20 3011 5900
Service options: Dine-in · Delivery
Rating: 4.5/5.0, 1,441 Google reviews
Website: https://gymkhanalondon.com/
https://thenudge.com/
https://london.eater.com/
Hankies Marble Arch
A chef spins and flips “hankies” in one section of this opulent Indian eatery. No, they’re the enormous, thin Indian rotis that are served folded like handkerchiefs and from which the restaurant gets its name, not the kind you use to blow your nose. Hankies Marble Arch, located inside the opulent Montcalm Hotel, exudes refinement thanks to a chrome theme that extends from the silverware to the ceiling decorations. There was no longer a need to play Tetris with the small plates thanks to the large, comfortable seats that fit the large, open tables. Despite the upscale atmosphere, costs are still reasonable.
Everything on the menu of Hankies Marble Arch looked delicious. Start with the delicious bhindi bhel, which is a pile of okra, puffed rice, onion chunks, and pomegranate seeds that have been dipped in chutney. The cod was a modern take on the traditional fish and chips, and it was served in a batter that was strongly spiced. The friendly waitress recommended the finger-lickingly delicious butter chicken, which was served with a deep, creamy sauce.
However, other meals, such an otherwise flavorful sea bass, were overly spicy. Similar to this, a “kankda” advertised masala crab in an egg custard but delivered little more than a frittata with added heat. Even so, a tastefully prepared scoop of paan-flavored kulfi—a popular post-dinner stimulant made from areca nut and betel leaf—offered a nice, rose-flavored chill to a leisurely supper.
Address: 61 Upper Berkeley St, London W1H 7PP, United Kingdom
Phone: +44 20 7958 3222
Opening hours: 12–2:45PM, 5–10PM
Rating: 4.2/5.0, 434 Google reviews
Website: https://www.hankies.london/
https://www.themontcalm.com/
Taste Of Nawab
Welcome to Taste of Nawab, arguably North London’s best Indian restaurant, where the acclaimed chef creates delectable dishes suitable for a Nawab (an Indian Prince). The restaurant’s name, Taste Of Nawab, alone creates an image of an adventurous yet gratifying range of foods. In addition to offering a fantastic delivery and takeaway service, Taste of Nawab is open every day of the week, including holidays, and would be happy to cater your parties and special occasions.
For delicately spicy Indian and Bengali food in the region, go to Taste of Nawab Muswell Hill. The meal at Taste of Nawab Muswell Hill is actually fit for royalty because a Nawab is an Indian prince. The items on the Taste of Nawab menu are fresh, represent a few various regions of India, and are prepared by award-winning chefs, providing a welcome amount of variety when compared to other Indian restaurants in North London. Taste of Nawab is located on Colney Hatch Lane in Muswell Hill, best reached by traveling along Durnsford Road from Bowes Park train station and Bounds Green Underground. Schedule a table right away.
Address: 97 Colney Hatch Ln, London N10 1LR, United Kingdom
Phone: +44 20 8883 6429
Opening hours: 5:30–10:50PM
Rating: 4.6/5.0, 616 Google reviews
Website: https://tasteofnawab.com/
https://www.trip.com/
https://tasteofnawab.com/
The Rajdoot
From the Himalayas to the Indian Ocean, the Arabian Sea, and the Bay of Bengal, The Rajdoot recreates classic Indian meals from all of these diverse regions. Rajdoot finds inspiration in all twenty-two regions, and the regional influences may be tasted in food, which is distinguished by wonderful fragrances, radiant colors, and earthy flavors. The Rajdoot can be considered as one of the Best Indian Restaurants In London Doing Deliveries.
Two brothers with extensive experience in the hotel business oversee Rajdoot. Only the best ingredients are used by the team of highly talented chefs, who purchase fresh spices that are painstakingly ground and combined by hand to ensure pure quality. A R Lyak restaurant benefits greatly from the unique cooking skills of the younger brother’s head chef, who chooses premium herbs and spices as well as locally sourced, free-range meat, poultry, and seafood. His foods had a distinctive flavor and taste that could not be found anywhere else in the area. Rajdoot’s menu includes traditional and cutting-edge dishes from the Bangladeshi and Indian subcontinents, as well as vegetarian and vegan options.
Address: 49 Paddington St, London W1U 4HW, United Kingdom
Phone: +44 20 7486 2055
Opening hours: 12AM – 11PM
Rating: 4.3/5.0, 903 Google reviews
Website: https://www.therajdootindian.com/
Eastern Eye Balti House
Welcome to a brand-new, distinctive eating experience at Eastern Eye Balti House. Eastern Eye Balti House aspires to revive and concentrate on traditional and modern Indian and Bangladeshi food as one of London’s newest culinary gems. On an elegant and fashionable top Indian restaurant in Brick Lane on east London, Eastern Eye Balti House provides patrons with a singular dining experience.
Modern dinners, tandoori specialties, and classic Indian cuisine are all excellent options provided by Eastern Eye Balti House, all of which are produced by their highly competent staff of chefs. The head chef makes sure there is a fantastic assortment of foods to pick from. Through the thoughtful use of spices, meals may be customized to the tastes of the consumers and are presented beautifully with lots of character.
Eastern Eye Balti House offers a quiet, pleasant atmosphere for the best eating experience. A lovely, hospitable, and romantic environment is provided by contemporary stylish design and amazing internal arrangements. The greatest curry house in Brick Lane combines outstanding service with a welcoming ambiance and classy employees in an effort to give customers a memorable dining experience.
Address: 63A Brick Ln, London E1 6QL, United Kingdom
Phone: +44 20 7247 8643
Opening hours: 12PM–12AM
Service options: Dine-in · Drive-through · Delivery
Rating: 4.3/5.0, 727 Google reviews
Website: https://easterneyebricklane.co.uk/
https://www.tripadvisor.com/
https://www.standardbaltihouse.co.uk/
Tag: India London Restaurants Top List UK
